The classic Groundnut Chikki, but now in a newer form! 
 
We use crushed groudnuts for this recipe, with the goodness of real jaggery. This tends to give a quite familiar, yet so subtle different flavor and taste to the humble Groundnut Chikki. Our chikki is made from jaggery, with no additives.
 
We would highly recommend this Chikki for the elderly and children (some senior people face trouble chewing the classic groudnut chikki; this crushed groudnut chikki is ideal in such cases as it is easy to chew). 
 
Everyone in the family needs to have a bite of it!